ULA bar

Pühajärve Spa & Puhkekeskus invites you to enjoy a pleasant time in its pub, with its historical ambiance, in South Estonia's Otepää. The cozy pub with an open grill kitchen offers delicious meals for every taste. It caters to everyone — the menu includes both traditional pub dishes and fresher flavors for vegetarians and vegans. The drink selection is also diverse. The pub can accommodate up to 100 guests and is a great place to enjoy food and drinks with friends, spend time, and play billiards, darts, or air hockey. During the summer, you can dine on the terrace with a lake view. The pub has a play area and a special children's menu. During major sporting events, we offer you the opportunity to watch international sports events on a large TV screen, and occasionally live music is played in the pub for dancing. We offer catering for groups both as daily specials and from the group menu. Come to Pühajärve and spend memorable moments on the shores of Estonia's most beautiful lake!

Ivan Chai is a fermented tea made from fireweed leaves. The lovely plant that attracts bees in our pure nature with its bright purple flowers in summer has recently won the hearts of many as a tea plant.Although Ivan Chai has many healing properties, this tea can also be used as a daily beverage.In June, July, August, and September, we harvest the narrow-leaved fireweed leaves in the wild and process them in the traditional way. In the workshop, we will learn how to make this wonderful tea.Duration: two hours with tea drinking (you can also choose to only learn to make the tea – 1 hour).

On the edge of Vooremaa near Lake Peipus is Ulge Farm, where the hosting family has been growing different berry crops for decades. The family has answers to a variety of questions: how to successfully grow strawberries, what do pumpkins love, why should you grow chokeberries, or ... why not make wine from local ingredients?We have stored the unique flavours in a bottle and opened the doors for everyone who wants to have a taste-rich experience.Come and visit us – we will walk around the farm, see what is growing in the field and what kind of agricultural techniques we use, and taste good local wine!

Anna Edasi is a family café opened in 2010 in the Karlova district of Tartu. The café is named after the host's great-grandmother.We offer Estonian food made largely from domestic raw ingredients – pancakes, omelettes, soups, salads, and a large selection of confectionery and bakery products. We also offer catering.We were chosen as the most child-friendly company in Tartu in 2011 and among the 50 best places to eat in 2010 in the category 'Genuinely Estonian'.Come and enjoy the cosy atmosphere, good music, and delicious fair-trade coffee. We also have a rich selection of herbal teas!

Welcome to the wine and art restaurant Vilde ja Vine! Vilde ja Vine, located in an old brick printing house, combines many of the finer things in life. This is where art, wine, and good food come together, and there is no shortage of good company! The menu offers a wide selection of light meals as well as delicious main courses, and during the summer season, all main courses are prepared right before your eyes on the grill on the summer terrace! Vilde ja Vine also organizes wine tasting workshops and blind dinners. You are welcome to join us and enjoy life!

Restaurant Pööripäev at the Estonian National Museum (ERM) offers modern Estonian cuisine, blending tradition with contemporary presentation and local ingredients. Here, the richness of Estonian nature, seasonal flavors, and high-quality service are valued, providing visitors with a peaceful, culturally rich dining experience at the museum. The daily offerings always include fresh dishes, including vegetarian variations, suitable for both museum visitors and those seeking a quick lunch. The menu reflects the pure flavors characteristic of Estonian cuisine, innovative combinations, and carefully selected ingredients. The restaurant also offers a wide selection of pastries and cakes. The youngest family members have a dedicated "play forest" menu designed for children. The restaurant provides catering for events at the museum, offering well-designed menus and seamless service. Pööripäev is a place where Estonian flavors get a new twist, and a museum day becomes a treat for all the senses.

The teemaja (teahouse) in Mustvee is a cosy place in the capital of the Peipus region, where good tea and local food and drinks are offered. The menu includes fish from Lake Peipus and local garden and forest products.On the first floor, we can host family events and other anniversaries.We also offer accommodation on the second floor.Peipsi Teemaja is the well-known red house in the centre of Mustvee.In addition to meals, we have an exciting selection of handicrafts and souvenirs.

The restaurant does not have a fixed menu. We prepare our food using fresh seasonal products, which is preferably of local origin. We have been influenced by Estonian and European cuisine, but you will also find subtle hints to cuisines from further corners of the world. Check out our wine cellar and you will find something to enjoy on its own or with your food.