Taevaskoda is a wonderful place and it is a phenomenon that is difficult to put into words – one has to experience it for themselves. Here, you can work, relax, and find yourself again.Our summer café has a wide selection of souvenirs and crafted items made in Põlva County. We offer coffee, tea, soft drinks, ice cream, and fresh and delicious food! Our menu is available on the website.We also offer massages, kundalini yoga in individual and group sessions, and different natural health products.
Nopri Farm is a family business in Võru County with a long history. Our goal is to ensure the cleanest milk in Estonia while prioritizing animal welfare. Our dairy farm produces more than 60 different products, including milk, cheese, quark, yogurt, smoothies, butter, and more. Next to the dairy is a farm shop — open 365 days a year — where you can shop around independently and purchase products. Our shop also offers the best-of-the-best from other small, local producers – grilled products, meat, fish, eggs, jams, farm bread, and handicrafts. At Nopri, you can shop at your own pace while enjoying the authentic farm feel. Each product is made with care and love, right on the family farm, where heritage recipes and farm traditions are honored. Nopri Farm Shop is an ideal place to shop for delicious food products, gifts, and local souvenirs – every visitor takes home an authentic piece of Võru County.
We offer an unforgettable experience with a haunted dinner at Alatskivi Castle. Travel back in time to 140 years ago when the Nolcken family lived in the manor, and there was no electricity or modern technology. During the evening, the lady of the manor will move through the dark rooms of the castle, telling stories of bygone times and ghostly legends, because the castle is truly haunted! The experience includes a guided tour of the castle and a 3-course period-themed dinner, accompanied by a welcome drink. It is possible to order additional drinks with the courses. The minimum number of people is 10. Come and enjoy the historical atmosphere, delicious food, and mystical stories!
The octagonal café in Toomemägi Park is a unique historical landmark, because there was a small lemonade kiosk in exactly the same place from 1879.Lemonade can be bought from the same place, but there is also a great little café where you can take time for yourself, enjoy ice cream, pancakes, roast, or pastries baked in the cafe while enjoying the views of Toomemägi.
Tasting wines (2 hours) at Murimäe Winery is a perfect way to spend some lovely time with your friends in the beautiful nature of Otepää. We offer a real wine experience with wines made in South Estonia.The visit includes a tour of the vineyard and winery, during which you can see Murimäe viticulture, taste five different craft wines, and get acquainted with the principles of matching wine and food.You can purchase wines from Murimäe Winery as well.
The à la carte restaurant of Pesa Hotel is perfect for relaxing and having a business lunch. The 55-seat hall is perfect for corporate events and birthdays. Groups can also choose a more private room (up to 20 people). In summer, the sun terrace is open. You can also order snacks to the mini spa Sõstar of Pesa hotel.We prefer to use local Vana-Võromaa raw ingredients in our dishes. We also offer vegan and gluten- and lactose-free foods.The quality of food and service at Pesa Restaurant is world-class. That is why Pesa Catering can be found in many parts of Southern Estonia: we bring the taste experiences to a place that suits you.
Restaurant München is a German-style beer room and restaurant in the centre of Tartu, close to the University of Tartu. We are located right in the heart of the city, but on a quieter street where you can spend some lovely time with your friends or family.We offer our guests genuine German food and beer culture. We have a cosy atmosphere, incredible dishes, and friendly service.Home delivery available!
Imagine eating your favourite dish without seeing it on the plate. How will it taste like? Come and experience our blind dining to find out. The purpose of blind dining is to emphasise and activate the senses that are usually in the background. The dinner consists of seven or five courses prepared by our head chef and is complemented with delicious wines. The participants will have to guess what they are eating, guided solely by the taste and their intuition. Vegetarian and vegan options are also available. The dinner starts with refreshments and sparkling wine. The minimum size of the group is eight people. The dinner lasts about 2.5 to 3 hours.