Blind dining at Vilde & Vine restaurant in Tartu

Sirje Kruusamäe with her family welcomes you at the Toomemäe Farm in the village of Saabolda. The home restaurant Maagõkõnõ (poppy in Estonian) is the result of Sirje’s long-standing dream. When the family bought the farm, it was surrounded by a poppy field. Now, they are used to decorate the walls of the home cafe.The restaurant serves gourmet local good. Our most popular dishes are pike cutlets, warm cottage cheese, and home-made ice cream, but also delicious pies. The hostess Sirje is a multi-time pie champion of the Seto Kingdom Day!The restaurant is also perfect for cooking workshops, birthdays, and other events.

Welcome to the world of Vaga Mama flavor! Vaga Mama restaurant offers wonderful Chinese, Thai, and Nepalese dishes. It also offers a wide selection of vegan dishes. Skilled Nepalese chefs prepare the restaurant's delicious dishes with fresh ingredients. We want to provide our customers with the best food experience and new flavors, and we believe this will bring Asian food lovers back again and again. There is a kid's menu and a fun play corner for the little ones in the family.

V Café invites you to the second floor of the Kvartal Shopping Center to enjoy a romantic Parisian atmosphere and a special dining experience. Our varied menu will delight every visitor, offering healthy meals, special dishes for children, delicious cakes, sweet and savory kringels, pastries, and other tempting snacks. The café is the perfect place to enjoy a healthy lunch or choose from a tempting display cake. With children in mind, V Café has a great children's corner, where kids can practice setting the table, making coffee, and preparing a smoothie. Come to our café for an extra special experience.

Hämsa Tavern offers traditional Estonian dishes in which local ingredients take pride of place. Catering is available at the tavern for up to 60 people, while a further 120 can make the most of our two outdoor terraces. Special grill menus are offered in summer.Hämsa Tavern offers catering and general service for birthdays, weddings, company events, seminars, get-togethers, special days on the folk calendar, wakes and more.Bring yourself or bring everyone - Hämsa Tavern is here to feed you!

Forest Restaurant – is the art of cooking and serving food in the wild.The interior changes every season and the experience comes from authentic food, which is partly cooked over open fire. No plastic plates, plastic tents or garden chairs. There is a campfire, wooden dinnerware, camping frying pans, and a sooty coffee pot.Celebrate your birthday in nature with your friends, sitting by the fire, enjoying good food and having a pleasant conversation. If you want, you can order Forest Restaurant to a place suitable for you. The service is available for groups from 10 people in Põlva County and from 15 people elsewhere in Estonia. A transport fee of 150€ is added to the price outside Põlva County.

Restaurant Pööripäev at the Estonian National Museum (ERM) offers modern Estonian cuisine, blending tradition with contemporary presentation and local ingredients. Here, the richness of Estonian nature, seasonal flavors, and high-quality service are valued, providing visitors with a peaceful, culturally rich dining experience at the museum. The daily offerings always include fresh dishes, including vegetarian variations, suitable for both museum visitors and those seeking a quick lunch. The menu reflects the pure flavors characteristic of Estonian cuisine, innovative combinations, and carefully selected ingredients. The restaurant also offers a wide selection of pastries and cakes. The youngest family members have a dedicated "play forest" menu designed for children. The restaurant provides catering for events at the museum, offering well-designed menus and seamless service. Pööripäev is a place where Estonian flavors get a new twist, and a museum day becomes a treat for all the senses.

Located in the heart of Tartu, Antonius captivates visitors with its enchanting rose motif ceiling painting, a glass atrium to reflect the evening light and modern design elements combined with a historic interior. The chef uses his skills and creativity to create the best taste experiences for guests, using high-quality seasonal ingredients while focusing on the harmony of even the smallest components on the plate. A first-class wine selection complements the food selection. The restaurant is well-suited for a cozy dinner or organizing birthdays, company parties, and weddings. In the summer, the terrace is also open.

Humal Bistro is a diner in central Tartu inspired by French food culture. We encourage family members, friends, acquaintances, colleagues, and well-behaved pets to get together to enjoy good food, carefully matched drinks, jokes, and laughter. Bistro design and French food culture are the keywords that have inspired us when compiling the menu, and they are also the beliefs we follow every day in the kitchen, service, and atmosphere. Bistros are always cozy and welcoming, and we try to reflect the same on our food and drink menus. Simple foods inspired by French cuisine are transformed into high-quality, well-thought-out dishes. We also offer delicious vegetarian meals. All of this is supplemented by an ambitious cocktail menu, an impressive wine cabinet, and one of the city's best tap beer selections. Small and large events can also be organized in Humal.