Friends – eat, drink, and have fun in the world’s highest beer restaurant!
The menu we offer under our 300-year-old stone arches is as unique as the location.
Special menu
Main
This time we have stewed moose in wine. And made a sauce made from wine. With sweet potato cream and apple-brussels sprouts salad, seasoned with bacon-vinaigrette dressing
Dessert
Blueberries from the forest, fitaki cheese from the barn. Altogether – a cake. With lemon ice cream and hazelnut-rosemary praline