Vilde ja Vine is a wine restaurant established in May 2017. It respects great wine, tasty food, and all kinds of art. Run by two young women in the heart of Tartu, it is a combination of intimate interiors and delicious dishes.
MENU
- Chef’s welcome
- Entrée:
Venison tartar / chimichurri / pickle / charcoal oil / croutons - Main:
Boar croquet / pickled vegetables / celeriac cream / red wine jus / raisin and caper cream