Pizza Olive

Apteekri puhvet (Pharmacist’s buffet) prepares delicious homely dishes from local raw ingredients and bread made with leaven. The buffet is located in an old pharmacy, the interior of which has been kept as similar to the original as possible.The buffet is a perfect venue for birthdays, wakes, and other exciting theme events. We serve both groups and walk-in guests. We also make confectionery products upon order.Good to know: we also organise workshops (bread workshop, candle-making workshop, felting workshop, etc.).

Puuriida Pub is a cosy place to eat and drink where you will enjoy delicious meals and have a great time. Even the most demanding customer will find something tasty on the menu. Naturally, there is also a wide selection of beers and stronger drinks available. The pub is a perfect place to host special events - you can choose between rooms on two floors, which we can arrange to meet your wishes and needs.

Pub Mõisa Ait is located in a historical building just on the main street of the town of Võru. We offer a good and friendly service and delicious meals. In summer you can enjoy good food on the terrace in front of the pub. We also have a dining room that can be used for parties for up to 70 persons throughout the year.There is a guesthouse with five rooms on the second floor, housing up to 13 guests.

Mandala Restaurant, a small cosy eatery in the heart of Tartu, serves Nepalese, Chinese, and Thai dishes for people who like the Oriental cuisine. In our menu, you will find a rich selection of vegetarian dishes, soups, and main courses. You can enjoy pancakes, lassi (a sour milk drink from North India and Pakistan), and fruits served with ice cream. On weekdays, there are daily specials that you can quickly and conveniently enjoy. For the little ones, the restaurant has a children's menu and a play corner.See you in the cosy Mandala!

Imagine eating your favourite dish without seeing it on the plate. How will it taste like? Come and experience our blind dining to find out. The purpose of blind dining is to emphasise and activate the senses that are usually in the background. The dinner consists of seven or five courses prepared by our head chef and is complemented with delicious wines. The participants will have to guess what they are eating, guided solely by the taste and their intuition. Vegetarian and vegan options are also available. The dinner starts with refreshments and sparkling wine. The minimum size of the group is eight people. The dinner lasts about 2.5 to 3 hours.

On the Onion Route, you can participate in an Old Believers' cooking workshop that introduces the region's traditional foods and preparation methods. The workshop selection includes onion pies with boiled sugar or making and decorating cookies. The instructor is Natalja Rästas, the first onion pie master of the Onion Route, who demonstrates cooking techniques, shares her recipes, and helps each participant follow along step by step. At the end of the workshop, all prepared dishes can be sampled on-site or taken home. The workshops take place in the classroom of the Kolkja Old Believers Museum. The room accommodates up to 15 participants; for larger groups, a suitable alternative can be arranged in advance. To ensure the desired time, it is advisable to book the workshop at least three working days in advance. Additionally, it is possible to order a guided tour of the museum alongside the workshop, which provides an overview of the history, lifestyle, and traditions of the Old Believers, giving the workshop greater depth and context.

On the edge of Vooremaa near Lake Peipus is Ulge Farm, where the hosting family has been growing different berry crops for decades. The family has answers to a variety of questions: how to successfully grow strawberries, what do pumpkins love, why should you grow chokeberries, or ... why not make wine from local ingredients?We have stored the unique flavours in a bottle and opened the doors for everyone who wants to have a taste-rich experience.Come and visit us – we will walk around the farm, see what is growing in the field and what kind of agricultural techniques we use, and taste good local wine!

Käbliku Brewery is a small craft beer producer located in the forests of South Estonia, at Käbliku Farm in Põlva County. Services you can order include: Brewery tour and beer-making introduction Tasting Beer Barrel sauna The tour and introduction to beer-making lasts about 15-20 minutes. We will show you all the main parts of the brewery and explain why they are needed, and how they are used. Tasting gives you the opportunity to try our different beers. The standard package includes tasting 10 different beers and lasts about 1 hour. We have various types of beer, and you will see how much craft beer can differ from mass-produced beer. We talk about the characteristics and the history of the style of beer being sampled. Beer can be purchased in cans or by the case. In the barrel sauna, you can relax in the hot water generated during the beer brewing process and sip cold Käbliku beer. Accommodation is available through the nearby Käbliku Farm Holiday Homes, allowing you to enjoy our services during your stay.