Kotkapesa Kitchen

Great Italian flavours from the open kitchen-dining room of the MyItaly Food Studio! A real experience and catering in the loving Italian way! Ten years of experience! The PIZZA workshop includes an in-depth theoretical part of making pizza, preparing a three-course menu, and eating it:• appetiser: classic mix of meat, cheese, pesto, focaccia.Olives, pesto, chillies stuffed with tuna, artichokes.• Main course: PIZZA• Dessert: fruit and a sweet cannoli with sheep’s milk ricotta.Other workshops and menus for children can be found here.

Waide Motal offers a quick and delicious lunch buffet.We also offer catering for groups upon reservation.Welcome!

Imagine eating your favourite dish without seeing it on the plate. How will it taste like? Come and experience our blind dining to find out. The purpose of blind dining is to emphasise and activate the senses that are usually in the background. The dinner consists of seven or five courses prepared by our head chef and is complemented with delicious wines. The participants will have to guess what they are eating, guided solely by the taste and their intuition. Vegetarian and vegan options are also available. The dinner starts with refreshments and sparkling wine. The minimum size of the group is eight people. The dinner lasts about 2.5 to 3 hours.

We started our business under the name Sushi Meistrid in October 2014 and we aim to offer quality sushi to our clients.The products of Sushi Meistrid are a perfect example of the westernisation of the Japanese food culture – we have both classic salmon nigiris as well as Estonian makis with sprat, herring, smoked chicken, and ham. The latter are more popular among people who do not usually enjoy sushi as they offer similar flavours with special nuances. Regardless of whether the client has tried sushi before or not – we have something for everybody!Home delivery available!

Rivaal Cafe is in the centre of Põltsamaa, on the shores of the river and with views to Roosisaar Island. It has its own fireplace, as well as a private room catering for groups of up to 40 people.

Hõlm is a restaurant with a first-class menu and high-quality service. The kitchen delights with memorable dishes — every detail is carefully thought out, prepared, and served. The restaurant's open kitchen makes the dining experience particularly special, allowing guests to observe the fine art of cooking firsthand. Many recipes come from the 1925-1926 collection written by Lydia Grünmann Holm, who also inspired the restaurant's name. Small visitors will love the playroom. Read more from the MICHELIN inspectors.

Tillu Cafe is situated on the premises of a romantic farm shop on the outskirts of Põlva. It offers freshly baked pastries, buns and cakes, light meals, exciting salads and soups and a main of the day. The cafe is perfect for families with children, those looking for a hot lunch, people who love coffee and cake and for small groups. Catering services can also be ordered, either as food only or full service.

If you love fish, this is the place for you! Pangodi fish restaurant offers tasty dishes made from zander, perch, and eel caught in Estonian waters. The menu includes classic herring fillets in cream sauce, marinated smoked eel, fried or baked pike perch, and pike fillets. We also offer high-quality trout and salmon from Norway. After a delicious fish dish, we recommend trying our excellent desserts as well.You can enjoy stunning views of Lake Pangodi from the terrace and play disc golf in the greenery surrounding the restaurant.