Restaurant Pazzo

Cafe Johanna dates back to 2016 when we took part in the Home Cafes Day. The positive feedback from the visitors made the host so happy that they decided to offer taste experiences more than once a year.Cafe Johanna offers a variety of flavours: morning coffee with delicious pastry, with a selection of the best rolled biscuit in town, wind pockets and eclairs, and of course, Pavlova cakes. You can also buy lunch and other delicious baked goods from the cafe.Enjoy a cup of coffee and a piece cake: here, you will get a fantastic taste experience and positive memories!

The delicious food, elegantly laid tables and pleasant service at the hotel's à la carte restaurant are guaranteed to make you feel good. In summer, you can enjoy the delicacies offered by our chefs on the terrace and admire the magnificent views of Lake Pühajärv.In restaurant we offer the buffet breakfast to all of the hotel guests. A la carte restaurant is open for groups on order. At your request, we also organise birthday parties, wedding receptions, banquets and receptions at the restaurant. The restaurant can seat up to 110 people.

Restaurant Dorpat, with a view of the River Emajõgi, always serves the best selection of Estonian and international cuisines. The restaurant is one of the best in Tartu and has received recognition for several years in a row.We serve a generous breakfast buffet for the hotel guests seven days a week. In addition, our customers can enjoy our lunch buffet on working days from noon until 2 pm; the buffet selection includes soups, fresh salads, mains and desserts. In summer, our outdoor café is open.Dorpat restaurant is perfect for group catering, receptions and other occasions.

Hõlm is a restaurant with a first-class menu and high-quality service. The kitchen delights with memorable dishes — every detail is carefully thought out, prepared, and served. The restaurant's open kitchen makes the dining experience particularly special, allowing guests to observe the fine art of cooking firsthand. Many recipes come from the 1925-1926 collection written by Lydia Grünmann Holm, who also inspired the restaurant's name. Small visitors will love the playroom. Read more from the MICHELIN inspectors.

Imagine eating your favourite dish without seeing it on the plate. How will it taste like? Come and experience our blind dining to find out. The purpose of blind dining is to emphasise and activate the senses that are usually in the background. The dinner consists of seven or five courses prepared by our head chef and is complemented with delicious wines. The participants will have to guess what they are eating, guided solely by the taste and their intuition. Vegetarian and vegan options are also available. The dinner starts with refreshments and sparkling wine. The minimum size of the group is eight people. The dinner lasts about 2.5 to 3 hours.

Werner is Tartu's oldest café, occupying an important place in the city's history for over 125 years. The café was opened in 1895 by confectioner Johann Werner and is known for its Viennese-style confectionery delicacies. Werner's high-ceilinged halls and timeless interior create an environment where it's good to take a moment to relax. It's a place where people come to meet, gather their thoughts, or simply enjoy the unique spirit of Tartu. The café's counter offers a tempting selection of fresh pastries and classic cakes, perfect for either a morning coffee or an afternoon break while exploring the city. Over the years, Werner has been a beloved meeting spot for students and creative individuals alike. Even today, it is a place where you can encounter both local regulars and guests discovering the city.

In the Old Town of Tartu, on Rüütli Street, there is a French oasis – Café Crepp. Time truly stands still here, and the food takes you straight to France. If you are looking for a cozy place to spend a pleasant morning, lunch, or evening, then Crepp is just for you. The atmosphere of Café Crepp is truly special. The cozy interior, friendly service, and pleasant background music create the perfect environment for enjoying good food, chatting with friends, or just sitting and contemplating the world. Bon appétit!

Andri-Peedo Farm mainly operates in raising goats and making goat milk products.The farm is interesting for children and adults alike. Come and see how our beautiful goats spend their days, what they eat, and what we make from their milk. We will talk about the exciting solutions we use to do farm work. You will also be able to taste our products. Depending on the season, goat kids can also be seen on the farm.The price includes a guided tour and tasting the farm products.Book a visit in a timely manner and explore our modern farm!