MUHK – the Rural Curiosity Center at the Estonian Agricultural Museum

How many bees are needed to make one kilo of honey? Does honey always taste the same? How do bees communicate with each other, and how fast do bees fly? How many flowers does a bee visit during a foraging flight? Your questions will be answered at the unique Mesi Tare honey workshop on the Onion Route. We will taste honey and learn how to distinguish between fake honey and real honey! We will discuss how each of us can help protect bees and what threats they face. We will also drink a nice cup of tea, as is the custom of the Old Believers, and explore the impressive samovar collection at the Samovar House. Come and have a treat with your friends and family!

Hõlm is a restaurant with a first-class menu and high-quality service. The kitchen delights with memorable dishes — every detail is carefully thought out, prepared, and served. The restaurant's open kitchen makes the dining experience particularly special, allowing guests to observe the fine art of cooking firsthand. Many recipes come from the 1925-1926 collection written by Lydia Grünmann Holm, who also inspired the restaurant's name. Small visitors will love the playroom. Read more from the MICHELIN inspectors.

The 24 h raft hike a versatile adventure, which is suitable for both company events and gatherings of friends.The raft hike begins and ends at the Kavastu village harbour, next to the Kavastu ferry. After a light meal and raft training, the adventure begins. On rafts, we take an 18–24 km journey until reaching the raft house on the River Kalli, where you will have dinner and can enjoy a sauna to gather energy for the return trip the following morning. The tour ends at Kavastu harbour.

The Museum of Living History in Varnja is a permanent exhibition which introduces the life of the Old Believers in the late 19th century and the beginning of the 20th century. The museum examines the life of three villages in the Peipus area.The museum was created with love and it gives the visitor an opportunity to feel the centuries-old vibe.On request, the museum serves samovar tea and pies baked in a Russian oven. The exact price will be agreed upon with the service provider.If you wish, you can order a guide (20 euros). As the museum is small, up to 25 people can visit it at a time.

The historical Palamuse Parish Schoolhouse is now open to visitors as it was seen in 1895. There, you will find the classroom and the living rooms of the parish clerk, known from the movie Kevade. The heart of the museum is located in the freshly completed main building, where you will also find a classroom and a workshop. The main exhibition of the main building is meant for the whole family, reflecting the history of the Estonian parish schools through Kevade. The text introducing the entire building seems to have been written by the character Toots from the movie: you can learn to play the violin, catch Lati Pac, and see what Toots was hiding in his pockets! You can also learn how the movie Kevade was made and how it affected the Estonian culture.

If you would like to visit and spend the night in one of the smallest and most special countries in the world, you should head for the Witch's Country in the Old Valley of Lake Uhtjärv in Võru County, where you will get a chance to see the lands of the Witch's Country and learn about its history.You can taste a variety of meals in the Witch's Kitchen by ordering catering in advance.There are plenty of unique leisure activities to fill the entire day – make sure to try armchair football and broom throwing.We have cosy rooms, as well as rooms in unique witch's houses on chicken legs for those who would like to spend a more exciting night.It is also possible to use a caravan parking lot and a camping site upon reservation.

Between Hellenurme, Elva, and Otepää, there is a unique opportunity to see Estonia's last historical water-powered flour and grist mill in operation – the Hellenurme Water Mill. Upon arrival, we explore the mill building and views over the mill pond to Hellenurme Manor, then we open the turbine, and the mill begins to work, powered by water. Through the mill's four floors, you can see, touch, and feel the power of the mill, and soon fresh flour and grist fall into the bag as in the old days. In the bread house, you can try breadmaking under the guidance of the Mill Mistress, honoring traditions and telling stories about bread and the wisdom of ancestors. In the bread trough, dough is kneaded from sourdough. Each guest molds their own little loaf from a dough ball, which the Mill Mistress throws into the large bread oven with an old bread peel. Soon, the bread house fills with the smell of bread, and each guest can take their loaf from the oven, which tastes warm and buttery like an unforgettable dessert! As writer Juhan Liiv wrote: "... warm bread – imagine!"

Tasting wines (2 hours) at Murimäe Winery is a perfect way to spend some lovely time with your friends in the beautiful nature of Otepää. We offer a real wine experience with wines made in South Estonia.The visit includes a tour of the vineyard and winery, during which you can see Murimäe viticulture, taste five different craft wines, and get acquainted with the principles of matching wine and food.You can purchase wines from Murimäe Winery as well.